Popping Wild Rice

Popped Arrowhead Wild Rice is delicious and our new family favorite!  Sprinkle it on salad, use it as a topping on a steak, it’s even delicious on strawberries and vanilla ice cream. Enjoy!!

Popping Wild Rice


  • 3 tablespoons of coconut oil in a kettle.
  • 1/3 cup of Arrowhead Wild Rice


  1. Get oil hot and then add a few grains of rice to determine if the oil is hot enough.

  2. When rice puffs up oil is ready for the remaining wild rice to be added. Add 1/3 cup of Arrowhead Wild Rice and cover kettle with a lid and shake the pan back and forth until you no longer hear a popping sound.

  3. Enjoy popped rice!

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